e$6" Every ten minutes, from 7 a.m. to midnight, ride the Georgetown Metro Connection. Thank you for signing up for email updates! Lunch will be $22, while dinner will be $35 and this is a complete meal which includes an appetizer, an entre and dessert. We look forward to our Summer 2023 promotion! as always, what a wonderful experience dining at Filomenas! Virgin olive oil, fresh garlic, broccoli rabe, prosciutto, mozzarella, Roma tomato, fresh mozzarella, basil, virgin olive oil, Chicken, Pepperoni, Sausage, Spinach, Mushrooms, Peppers, Onions, Long Hots, Choice of one (American, Cheddar, Gouda, Swiss, Provolone) Grilled 100% Black Angus burger, lettuce, sliced tomato, pickles, toasted brioche bun with fries, Grilled 100% Black Angus burger, bacon, swiss cheese on a toasted brioche bun with fries, (100% Vegetarian/Vegan) | High plant-based protein burger, organic multigrain toast, marinated tomatoes, baby arugula, old bay lemon aioli with house salad, House roasted pork, broccoli rabe, sharp provolone, toasted brioche bun with roasted long hots on the side with fries, Roasted red peppers, caramelized onions, baby arugula, pepper jack cheese, toasted ciabatta with fries, American or Provolone cheese, toasted Italian roll with fries, Homemade Italian meatballs, Provolone, pecorino, toasted Italian roll with fries, Grilled Chicken, roasted red peppers, spinach E olio, fresh mozzarella, grilled ciabatta bread with fries, Breaded chicken breast, broccoli rabe E olio, sharp provolone, toasted Italian roll with fries, Breaded chicken breast, Pomodoro sauce, provolone, toasted Italian roll with fries, Lettuce, tomato, dill pickle, Dijon remoulade, toasted brioche bun with fries, Handmade by Mama Filomena, Sauted mushrooms, plum tomato, fresh basil, marinara, Sirloin ragu, pomodoro sauce, fresh basil, pecorino, choice of pasta, Sauted chicken layered with roasted red peppers, asparagus and mozzarella cheese with Chardonnay white wine butter sauce over linguine, Sauted chicken layered with grilled eggplant and mozzarella cheese with mushroom plum tomato marinara over linguine, Fresh garlic, capers, chardonnay, sweet butter, linguini, Sauted chicken breast layered with vine ripe tomato, gourmet mozzarella and basil pesto with linguini garlic E olio side, Breaded chicken breast, pomodoro sauce, provolone, side of linguine, Sauted veal layered with prosciutto, spinach, and mozzarella simmered in a mushrooms veal demi-glace over linguine, Sauted vegetables, pasta pomodoro, Dijon horseradish remoulade, (Served Rare) }IJ6*P80!`4)~t'J%; j5(?u/&o5R& U{?iQ(hQ(hT$tiiP#GJJdeEQ4x ~Qw#MVU=i|7Zo}B+rJ7K]kf6^/UZ*F ! endobj A Culpeper legend, serving simple, honest American food for breakfast and lunch. Everything was perfect except it was dark and hard to read the menus. 2,713 reviews #37 of 1,528 Restaurants in Washington DC $$ - $$$ Italian Pizza Vegetarian Friendly 1063 Wisconsin Ave NW, Washington DC, DC 20007-3605 +1 202-338-8800 Website Open now : 11:30 AM - 11:00 PM See all (914) Travelers' Choice 2022 RATINGS Food Service Value Atmosphere Details PRICE RANGE $30 - $30 CUISINES Italian, Pizza Special Diets Toasted tuscan bread topped with marinated tomatoes, fresh mozzarella, basil and balsamic syrup, Baked clams casino, scallops wrapped with bacon, and mushrooms stuffed with crabmeat, Panko breaded shrimp tossed with bang-bang sauce over a bed of shredded lettuce, Portobello mushrooms topped with creamy spinach, gorgonzola cheese and marinated tomatoes, Served in a casserole dish with parmigiano crust and mixed vegetables, Sauted italian sausage with white beans, broccoli rabe, roasted red peppers and garlic, Fried tender squid, sliced hot peppers and red onions served with marinara sauce, In a red or white sauce served with toasted garlic bread, Fresh mozzarella ball with creamy curd middle served with roasted red peppers, sun dried tomatoes, prosciutto and flat bread, Assorted cheeses, Italian olives, imported Italian meats, grilled and marinated vegetables garnished with tomato-basil bruschetta, White pizza topped with bruschetta tomatoes, baby arugula and shaved parmigiano cheese, Topped with sharp provolone and a roasted long hot pepper served on an italian roll with au ju, Loaded: Broccoli Rabe and Roasted Red Peppers $13, With provolone cheese, au ju, and horseradish (upon request) served on a kaiser roll, Prosciutto, soppressata, capocollo, sharp provolone, arugula, and marinated tomatoes on a long seeded roll, Filomenas homemade meatballs with melted mozzarella and marinara sauce served on a long roll, Cheddar cheese, guacamole, lettuce, tomato and bang-bang sauce on kaiser roll, Topped with caramelized onions, roasted red peppers, and gorgonzola cheese on a long roll, Freshly ground salmon flavored with teriyaki-cilantro ginger topped with wasabi mayo and sweet chili sauce served on a kaiser roll. Rib-eye Steak. _d2`7@L,:Ui86LZw%/7OTt)^B\7adev1{nT1n[)-<4tq(]6V~pShdB"IEP$YuqINmsU '/o#&&Z&w :$ ^XIk=bCXZ)6T{CEL4|;>ibP.? Authentic Indian cuisine. Menu for Filomena's Pizzeria and Ristorante in Lake Mary, FL. Lunch Menu Dinner Menu Bar Menu Easter Menu Mother's Day. Check out our lunch and dinner menus. Definitely will be back and highly recommend. The food is always fantastic and ambiance fun and lively. Filomena Ristorante - Best Italian Restaurant in Washington DC Welcome Located in the heart of Georgetown in Washington, D.C., Filomena's doors opened on May 23, 1983. Expect a packed house every time you go. Best country ham and ham biscuits you can buy! Vine ripe tomato, fresh mozzarella, basil, balsamic garlic E olio paccheri / grilled chicken / preserved lemon / mint / zucchini pesto, homemade potato dumplings / caramelized onions / black truffle / creamy fontina sauce / (vegetarian), homemade pasta sheets / bolognese ragu / bechamel / melted mozzarella, homemade fettuccine / peking duck / fennel / apples / parmigiano / red wine and tomato sauce, pan seared sea scallops / artichoke risotto / piave cheese / aged balsamic, pan roasted norwegian salmon / smashed fingerling potatoes / mixed vegetables / sesame seeds / ginger teriyaki glaze, roasted duck breast and peking duck sausage / crispy wonton / sweet potato puree / grilled asparagus / kumquat gastrique, panko-encrusted layered with spinach / ricotta / mozzarella / served over gnocchi alla vodka, pickled fried chicken / truffle potato puree / pan roasted brussels sprouts / red-eye gravy, dry rubbed braised brisket / garlic mashed potatoes / mixed vegetables / star anise demi glaze, cast iron crab macaroni / seasonal vegetables / port wine demi-glace, aged cheddar potato gratin / seasonal vegetables / bordelaise, Hours of Operation: Work. Sauted chicken layered with roasted red peppers, asparagus and mozzarella cheese with Chardonnay white wine butter sauce over . What is appropriate dress for this restaurant? The complimentary taste of amaretto or sambuca was a nice touch to finish our dining experience. Ground Sirloin, Fresh Herbs, and Tomato Sauce, Handmade Pasta, Ground Sirloin, Italian Cheeses and Marinara Sauce Homemade by Mama Filomena, Cheese Filled Pasta Sauteed with Fresh Garlic, Marinara, Basil and a Splash of Marinara, Sauteed Prosciutto, Garlic, Basil, Marinara, a Splash of Cream and Vodka`. This lucious cake is then filled with a decadent hazelnut mousse and dark chocolate mousse. Ask your Bartenders about Current Draft Selection! COVID update: Filomena Ristorante has updated their hours, takeout & delivery options. Experience Fine Italian Dining at Filomena! Water was not refilled, we were not offered a second drink or dessert, and it took 15 minutes to get the check once asking for it. Beginning on August 17 th, you will have one week to figure out which restaurants you want to try out for a discounted price. Helped make our experience at your restaurant truly memorable. Slightly long wait for food to come <> Crispy Italian bread, traditional tomato bruschetta, Pecorino and virgin olive oil, Our signature style casino with fresh shucked clams, onions, peppers, bacon and lump crabmeat baked crispy brown, Mussels sauted with Fresh Garlic, Sea Salt, Black Pepper, Basil and Chardonnay Served Red or White, Crisp Romaine, Classic Caesar Dressing Shaved Parmesan and Italian Croutons, Vine ripe tomato, fresh mozzarella, basil, balsamic, garlic eolio, Filomenas homemade gnocchi with fresh marinara, Stuffed with five cheeses, sauted with fresh tomatoes, basil and garlic, Maine lobster filled pasta, baby spinach, plum tomato, button mushrooms, baby shrimp, sherry cream sauce, Sauted prosciutto, basil marinara and heavy cream vodka, served over penne, Add Jumbo Lump Crabmeat to any dish ( MP), Sauted shrimp, garlic, fresh herbs, a splash of lemon, chardonnay scampi butter sauce served over linguini, Sauted shrimp, scallops, classic Alfredo sauce Alla Alfredo with handmade fettucine, Served with lobster ravioli, sauted broccoli, in a lobster sherry cream sauce, Served Red/ or Spicy Diavolo over Linguini, Sauted button mushrooms, sweet Marsala wine demi glaze, Homemade marinara, pecorino, provolone cheese and fresh basil, Fresh garlic, capers, chardonnay, sweet butter, House Cut Filet, asparagus, jumbo lump crabmeat, hollandaise, garlic mashed potatoes, House Cut Filet with peppercorns, shallots, demi glaze seasoned vegetables, mashed potatoes, seasonal mix green salad with house dressing, Coffee, Tea, Iced Tea and Soda are included, lightly breaded chicken breast fried to a golden brown topped with mozzarella cheese & sauce, chicken breast dipped in egg batter sauted and topped with sun-dried tomatoes and mushrooms in a white wine sauce, chicken breast sauted with fresh mushrooms in a wine marsala sauce, sauted chicken breast with capers, shallots & white wine citrus butter sauce, flame grilled, chianti red wine demi-glace, oven roasted, chardonnay sun-dried tomato butter sauce, Main content starts here, tab to start navigating. 100% Vegan/Vegetarian. The food was excellent! Filomena has it's own full service in-house bakery with one of the largest selections of desserts available in Washington today. Read more Ask the Community Ask a question Q: Merlot, Cabernet, Chardonnay, Pino Grigio, Zinfandel white, Trio Appetizer (Mozzarella Fritta, bacon scallop fried calamari) $25, Sauted shallots, mushrooms, Marsala wine and a splash of cream, Sauted breast of chicken with globe artichokes, sun dried tomatoes and Chardonnay lemon sauce, Sauted breast of chicken, tiger shrimp, asparagus, sun-dried tomatoes and sherry cream sauce, Crispy scaloppini of veal layered with pomodoro sauce and aged provolone cheese, Pan fried scaloppini of veal layered with spinach, prosciutto, mozzarella and mushroom sage demi glace, Sauted scaloppini of veal with capers, shallots and white wine citrus butter sauce, Grilled and served with a Chianti red wine, Demi Glaze sauce, Topped with sun dried tomatoes, white wine butter sauce, Broiled flounder stuffed with our own special crabmeat filling with a citrus white wine butter sauce, Our own jumbo lump crab cake pan-fried served with roasted pepper cream sauce, Served with all entrees chefs seasonal vegetables and potatoes, Delicately fried squid, long hots, red onion, marinara, and Dijon Horseradish Remoulade, Plain, buffalo hot, Asian, or Jack Daniels with celery and bleu cheese sauce, Lightly breaded mozzarella with marinara sauce, Orecchiette pasta, Italian Cheeses, tomato butter, crisp frizzled onions. Order online and read reviews from Filomenas Italian Kitchen at 9900 Manchester Road in Rock Hill St Louis 63122 from trusted St Louis restaurant reviewers. Tuesday, Wednesday, Thursday 5:00 PM 10:00 PM It's a very traditional old-world Italian restaurant. panko-encrusted layered with spinach / ricotta / mozzarella / served over gnocchi alla vodka. American fare, and craft cocktails. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Food and dessert were amazing! Great ambience . The lunch buffet is decent, but I would recommend going there for dinner. Cheddar cheese, guacamole, lettuce, tomato and bang-bang sauce on kaiser roll $ 13. House made Italian Sausage made fresh daily. The food is amazing! House made Italian Sausage made fresh daily. This restaurant was highly recommended by my Italian friend here in RI. paccheri / grilled chicken / preserved lemon / mint / zucchini pesto. Coffee, espresso drinks, pastries & homemade Belgian waffles. Includes the menu, user reviews, photos, and highest-rated dishes from Filomenas Italian Kitchen. alla carbonara in cheese and guanciale with Grana Padano 18m DOP cheese cream, with homemade Garganelli pasta, italian salsiccia, pepperoncini, guancial, with fresh pasta, rustic meat ragout, creamy ricotta, mozzarella and San Marzano DOP tomato. If you love Baci like I do, you will relish the hazelnut dacquoise. The lunch buffet is decent, but I would recommend going there for dinner. Were The Perfect Place For Business Lunches, Special Occasions, Holidays, And Elegant Date Night Dinners. Filomena Ristorante is rated 4.8 stars by 15258 OpenTable diners. Holiday Pick-up Trays. Southern Comfort $24.0. I have been visiting for over 16 years and frequent multiple times a year. The ravioli is truly the best I have ever had and I come from a long line of Italians! The homemade mushroom ravioli and Anelli alla Napoletana are my personal . All the staff was friendly and attentive. Filomena Ristorante accepts credit cards. Banquets. An Authentic Mexican food from the state of Chiapas. Grilled Shrimp $2.50 per piece VALENTINE'S WEEK AT FILOMENA - FEBRUARY 12TH THOUGH FEBRUARY 21ST . Italian French Bread and Filomena Roasted Peppers. Served with Sauted mushrooms caramelized onions, side of garlic mash and house vegetables. Got Milk? To join the list, enter the requested information in the boxes at the top right of this page. 7 oz Cold Water Lobster Tail, Shrimp, Garlic and Fresh Basil with Spicy Mariana Over Choice of Pasta (Market price), Sauteed Baby Clams in a Shell, Shrimp, Lump Crabmeat, Plum Tomato and Basil with Chardonnay and Herb Butter with Choice of Pasta, Maine Lobster Filled Pasta, Baby Spinach, Plum Tomato, Button Mushrooms, Lump Crab and Sherry Cream Sauce, A Combination of Littleneck Clams in a Shell, Mussels, Shrimp, Scallops and Lump Crabmeat Simmered in a Chardonnay Butter Broth with Choice of Pasta, Sauteed Asparagus and Sun-Dried Tomato Chardonnay Scampi Butter Sauce, Sesame Oil Sauteed Spinach, Wasabi Cream and Sweet Soy Ginger Reduction, Garlic Smashed Potatoes, Seasonal Sauteed Vegetables, and Dijon Horseradish Remoulade, Red, White or Spicy Diavolo with Choice of Pasta, Sauteed Shrimp, Garlic, Fresh Herbs, a Splash of Lemon and Chardonnay Scampi Butter Sauce with Choice of Pasta or Italian Risotto, Jumbo Shrimp Layered with Spinach, Lump Crabmeat and Mozzarella Baked with Chardonnay Scampi Broth Served with Italian Risotto and Baby Arugula, Sauteed Shrimp and Scallops Simmered in a Classic Alfredo Sauce with Handmade Fettuccine, Sauteed Spinach e Olio, Mustard Honey Sauce, and Balsamic Reduction, (Six) Lightly breaded shrimp, homemade tomato sauce, pecorino, provolone, fresh basil, Baked Thin Sliced Eggplant Stuffed with Ricotta, Gorgonzola, Sun-Dried Tomato and Spinach with Basil Marinara and Five Cheese Tortelloni, Lightly Breaded Chicken Breast and Eggplant, Homemade Tomato Sauce, Pecorino, Provolone, Fresh Basil, Sauteed chicken, sundried tomato cream, baby spinach, shaved parmesan over abed of linguini. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Service was sharp. . Spinach mix, mushrooms, nuts, ricotta and pancetta Radicchio e Mela | 16 Apple, tomini cheese (Piemonte brie), radicchio, cilantro y hazelnut dressing ANTIPASTI DI MARE Aperitivo di Gambero | 16 Shrimp with salsa rossa and vodka Crudo de Pez Mantequilla | 14 Toscan cantaloupe salad Il Nostri Tonno Tonnato | 14 Our signature style casino with freshly shucked clams, onions, peppers, bacon, and lump crabmeat baked crispy brown, Blue crab filled mushroom caps with chardonnay and sweet butter, Sauteed with fresh garlic, Kosher salt, black pepper, basil, and chardonnay served red, white or Diablo, (Served rare) wasabi cream, sweet soy ginger reduction, (3) mini burgers, topped with caramelized onions, bacon, cheddar cheese, and our homemade Jack Daniels BBQ sauce, Sauteed rabe, sweet sausage, Italian potatoes, sun-dried tomato, pecorino, and garlic eolio, Prepared for two, prosciutto, sopressata, marinated artichokes, sharp provolone, fresh mozzarella, roasted red peppers and Italian olives, Baked with prosciutto, mozzarella, Gorgonzola and onions, Lightly breaded Handmade jumbo lump crab cake with dijon horseradish remoulade, Shaved beef, onions, American cheese, spicy ketchup, Baked homemade chicken meatballs, marinara, provolone, mozzarella, basil pesto, House roasted pork, broccoli rabe, sharp provolone on a long Italian roll with roasted long hots on the side with fries, Roasted red peppers, caramelized onions, baby arugula, and pepper jack cheese, toasted ciabatta with fries, American or provolone cheese on a toasted roll with fries, Lettuce, sliced tomato, pickles and Dijon aioli on a toasted brioche bun with fries, Crisp Romaine, classic Caesar dressing, Italian croutons, Baby spinach, tomatoes, sundried cherries, and raspberry vinaigrette, Blackened chicken breast, Romaine, sweet corn, black beans, plum tomato, roasted bell peppers, Pepper Jack, chipotle lime dressing, Baby greens, sliced grilled sirloin, tomato, gorgonzola, red onion, house Italian vinaigrette, Tomato, fresh mozzarella, basil, balsamic, garlic eolio. Hector . "Marquis" is a very lush European-style Chocolate Mousse.

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